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P: 573.817.0899
F: 573.817.0889 john@mobeef.com Missouri Beef Industry Council 2306 Bluff Creek Drive, #200 Columbia, MO 65201 |
Funding RequestsFiscal Year Program Planning Schedule February/March: MBIC Board and staff review producer attitude survey and begin critical thinking process concerning current FY programs, discussing what works and what doesn't. May: Board sets program priorities and begins to formulate budget plans. Staff sends out requests for proposals based on program priorities. June/July: Staff receives proposals and begins initial screening for applicability to Act and Order and MBIC Board's program priorities. August: Staff presents program plans, and/or proposals to Board for consideration and approval. Vendors with large program proposals present to Board for consideration and approval. Staff and Board consider overall budget and how each program/activity fits. September: Staff prepares final budget and program plan for board approval, and for submission to Cattlemen's Beef Board compliance officer. October: Staff begins to implement new FY program plan. Beef Promotion Grants MBIC uses your beef checkoff dollars to fund many activities throughout the state, and local groups may request a grant to promote beef. NOTE: These grants and not for paid media. |